Restaurant Manager [La Favela]

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Department: Management
Venue: La Favela

Position Overview:
The Restaurant Manager is responsible for overseeing the daily operations of the restaurant area at La Favela, ensuring exceptional service standards, smooth coordination between front-of-house and kitchen teams, and a consistently high-quality dining experience. This role focuses on operational excellence, team leadership, cost control, and guest satisfaction within a fast-paced nightlife environment.

Requirements:
• Expatriate with minimum 3–5 years of experience as a Restaurant Manager or Assistant Restaurant Manager in a high-volume restaurant or lifestyle dining venue
• Strong understanding of restaurant operations, service standards, and guest relations
• Proven leadership and team management skills
• Experience working in a nightlife or late-night dining environment is highly preferred
• Solid knowledge of cost control, inventory management, and basic P&L
• Excellent communication skills in English
• Ability to work evenings, weekends, and public holidays
• Strong attention to detail, problem-solving skills, and operational discipline
• Professional appearance and service-oriented mindset
• Experience in Bali or international hospitality venues is an advantage

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The Website LYD Bali Group (“Website”) is managed by PT LYD Management Bali (“Us” or “Company”).

This Privacy Policy explains how We collect, obtain, store, use, process, control, transfer, transmit, disclose and/or protect all information and data obtained from or in connection with the purpose of registering the Company’s job vacancies.

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  1. We collect your personal data in the form of name, address, telephone number, email address, date of birth, work history, as well as other information specified by the Company from time to time (hereinafter referred to as “Personal Data”) in order to be used by the Company for the limited purpose of the Company’s job vacancy registration.
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