Department: Bar
Venue: Bokashi
Position Overview:
The Barista will be responsible for preparing coffee and non-coffee beverages, serving customers, and maintaining cleanliness and orderliness of the bar area.
Requirements:
– Proven experience with minimum of 1 years in the same field
– Prior background from Restaurant/Club/Night Club is an advantage
– Hospitality appearance, honest, initiative, creative and open minded
– Extensive knowledge of different types of coffee and coffee beverages
– Eloquent in English communication in both written and spoken
– Flexibility to work evenings, weekends, and holidays